(Image courtesy Burst)

Fairfax City Restaurants will be opening their doors again for Fairfax City Winter Restaurant Week in 2022. This year, Fairfax City will celebrate Restaurant Week twice — diners loved the winter program so much that it will now be reprised in the summer. But first, Winter Restaurant Week will take place from Monday, March 7 through Monday, March 14, 2022.

In addition to expanding Fairfax City’s celebration of its restaurant community, restaurants will offer amazing meals and deals during the week-long winter event. Participating restaurants are offering three-course prix fixe menus of $20 for lunch/brunch and $35 for dinner per person with couple and family meal options available. New this year, specialty restaurants will offer a Two for $10 Deal providing food lovers the opportunity to further explore the global kitchens found across neighborhoods in Fairfax City.

Restaurants that are participating this year include some of Fairfax City’s finest eating destinations including: Coyote Grille & Cantina, Ornery Beer Company, Marumen, The Wine House, The Auld Shebeen, Dolce Vita Italian Kitchen and Wine Bar, Capital Ale House, Earp’s Ordinary, Foundation Coffee Roasters, Patriots Pub & Grill, High Side, Bellissimo Restaurant, Anita’s New Mexico Style Mexican Food, Epicure Café, Hamrock’s Restaurant, Ruffino’s Spaghetti House, and Bollywood Bistro.

In response to the public demand, Fairfax City Winter Restaurant Week will again offer a number of al fresco dining options.

“Fairfax City has one of the most dynamic and diverse restaurant communities in the region.  It is exciting to have so many of Fairfax City’s favorite restaurants participate in Fairfax City Winter Restaurant Week,” said City of Fairfax Mayor David Meyer.  “Fairfax City Winter Restaurant Week is a great opportunity to try new restaurants and tried-and-true favorites as they have special menus and offerings at extraordinary prices to engage both new and long-standing customers.” 

“In 2018, we set out to cement Fairfax City as a regional dining destination with the launch of an all-new Fairfax City Winter Restaurant Week program.  Now as we enter our fifth year celebrating our city’s diverse and exciting culinary community it is time to push the program even further,” said Christopher Bruno, Director of Economic Development. 

Fairfax City Restaurant Week is founded and sponsored by the Fairfax City Economic Development Authority and the Central Fairfax Chamber of Commerce.  This year marks the 5^th consecutive year of the dining event since its founding in 2018.  The visionary 2022 Fairfax City Winter Restaurant WeekCommittee, a consortium working with consultants and the restaurant community, plan and carry out the event on behalf of the sponsors. The Restaurant Week’s goals are to expose visitors and area residents to Fairfax City, increase the number of diners each restaurant welcomes during this week, and increase brand recognition for participating restaurants.

With its amazing variety of independent, locally-owned restaurants, Fairfax City is becoming a destination of choice for top-notch dining. LIST WITH ELIZABETH® suggests you take advantage by making your reservations as soon as possible!

Diners are encouraged to follow at @FairfaxCityRestaurantWeek on Instagram and Facebook and tag #FairfaxCityEats. For more information, visit fairfaxcityrestaurantweek.com.